Hearts of Palm are the tender buds of certain palm trees. Tender yet crunchy, hearts of palm lend a unique taste and texture to many dishes. Use sliced pieces in appetizers, salads, omelets or baked dishes.
- Country of Origin: Costa Rica and Ecuador
- Packed in: Costa Rica And Ecuador
- Best By Date/Location: MM/YYYY AND DDMM; On the bottom side of tin can
- Serving Suggestions: