Something Worth Reaching For
There are dips, and then there are the ones people hover near. This is the latter — the kind of thing you set out before a gathering and find yourself returning to quietly, long after the conversation has moved on. It takes almost no time to come together, yet it carries the depth of something more considered: tender artichoke, a whisper of smoke, the gentle tang of cheese. It's a dish that earns its place at the table without asking for much in return.
Ingredients
- 14 ounces Vigo Marinated Artichoke Hearts, drained and chopped
- 1/4 cups Vigo Feta cheese, finely chopped
- 1/2 cups reduced fat cream cheese, softened
- 1 teaspoon Alessi Garlic Puree
- 1 teaspoon Alessi Dipping Spices
- 1/3 cups Alessi Fire Roasted Italian Red Peppers, drained and minced
- 4 scallions, minced
- 2 ounces mayonnaise
Instructions
- Combine all above ingredients in a medium bowl and mix well. Keep chilled until served.
- Serve with your favorite Alessi Breadsticks!
