• Prep Time: 10 minutes
  • Total Time: 10 minutes
  • Yield: 1 serving

Watch the Video Below

Ingredients

  • 1/3 cup Alessi Pesto
  • 2 tablespoons honey
  • 1/2 fresh squeezed lemon
  • 2 tablespoons Alessi Extra Virgin Olive Oil
  • 3 teaspoons Alessi All Natural Sea Salt

How to make this recipe:

  1. Combine all ingredients in a food processor or blender, blend until smooth and serve over a large tossed salad!