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Pasta Sauce Puttanesca With Olives, Capers, and Anchovies
Pasta Sauce Puttanesca With Olives, Capers, and Anchovies
SKU: 80405
Home / Products / Pasta Sauce Puttanesca With Olives, Capers, and Anchovies

Pasta Sauce Puttanesca With Olives, Capers, and Anchovies

24.0 ozSKU: 80405
$7.49
Product Description Plus

Pasta Sauce Puttanesca With Olives, Capers, and Anchovies is bold, briny, and full of classic southern Italian character.

Olives, capers, anchovy depth, and tomato brightness make it a natural match for spaghetti, linguine, seafood, chicken, or roasted vegetables.

It is a ready-to-use sauce with enough personality to make a weeknight pasta feel memorable.

Flavor Notes

Briny olives; capers; anchovy depth; tomato brightness

Suggested Uses

Pair with pasta, layer into baked dishes, spoon over proteins, or use as a shortcut for weeknight Italian meals

Pairs Well With

Pasta, meatballs, seafood, chicken, eggplant, garlic bread

 Ingredients Plus

Italian Pear-Shaped Tomatoes, Alessi Extra Virgin Olive Oil, Onion, Black and Green Olives, Garlic, Capers, Anchovy Paste, Alessi Sea Salt, and Hot Peppers.
Pasta Sauce Puttanesca With Olives, Capers, and Anchovies
Pasta Sauce Puttanesca With Olives, Capers, and Anchovies
$7.49

SINCE 1947

Crafted with tradition. Selected with intention. Every Alessi product reflects generations of Italian culinary expertise — made to elevate everyday cooking.
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CHEF APPROVED!

Trusted in real kitchens.
Our products are tested, used, and loved by chefs and home cooks alike — ingredients chosen for flavor, balance, and consistency.

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IMPORTED FROM ITALY

Authentic, always.
Sourced directly from Italy and trusted global partners, bringing true regional flavor to your table.

WHAT CUSTOMERS ARE SAYING

Fueling our kitchen community with Italian products that compliment the creativity with recipes!

“Alessi’s pesto is the real deal. Bright basil flavor, perfectly balanced garlic, and not overly oily. It tastes homemade, which is rare for a jarred pesto. I use it on pasta, eggs, and even sandwiches.”
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Emily R.
Home Cook | Long Island, NY

“I’ve tried a lot of pestos, and Alessi’s is the only one that consistently delivers fresh, vibrant flavor. It doesn’t overpower — it complements. You can tell the ingredients are thoughtfully sourced.”
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Marco D.
Foodie | Tampa, FL

“These sun-dried tomatoes are incredible. Tender, flavorful, and not overly salty. I add them to salads, pastas, and antipasto boards — they instantly elevate the dish.”
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Lauren S.
Chef | Albany, NY

“Alessi’s sun-dried tomatoes taste like something you’d find in a specialty Italian market. Rich, deep flavor without being chewy or tough. Absolute pantry essential.”
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Brian K.
Home Cook | Tampa, FL

“The penne cooks beautifully every time — holds its shape, perfect bite, and grabs onto sauce just right. It’s become our go-to pasta for weeknight dinners.”
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Anthony M.
Parent | Sarasota, FL

“You can feel the quality in this pasta. It doesn’t get mushy and has that satisfying al dente texture. Simple ingredients, done right.”
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Nicole P.
Home Cook | Odessa, FL

“I keep a few Alessi soups stocked at all times. They’re hearty, flavorful, and taste like something that simmered all day — not something rushed.”
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James W.
Parent | Rochester, NY

“The risotto is incredibly easy and still tastes restaurant-quality. Creamy, flavorful, and consistent every time. It’s my go-to when I want something impressive without the effort.”
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Megan T.
Chef | Austin, TX

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