Many are familiar with tart, tangy capers and the gastronomic chic they provide to a variety of foods. However, most people don't know what they actually are. Caper Berries are the green, oval-shaped, seed-filled fruit left after the caper bud blossoms and loses the petals of its flower. Alessi Caper Berries in our White Balsamic take "chic" to an even higher level. Eaten in Spain as tapas (hors d'oeuvre), Caper Berries can also be enjoyed as an accompaniment to pates', smoked salmon, cold meats or salads. Or join the newest trend, . . . add a couple caper berries to your next martini.
- Country of Origin: Morocco
- Packed in: USA
- Best By Date/Location: DDMMMYYYY; On the side of the jar above the label
- Serving Suggestions: