A bowl of hearty Alessi Lentil Soup prepared with sliced Italian sausage
  • Prep Time: 5 minutes
  • Total Time: 30 minutes
  • Yield: 4 servings

Ingredients

  • 6 ounces Alessi Lenticchie Sicilian Lentil SoupAdd Alessi Lenticchie Sicilian Lentil Soup to cart
  • 1/2 pound Italian sausage
  • 1 tablespoon Alessi Extra Virgin Olive Oil
  • Alessi Thin Bread Sticks

Directions

Bring 36oz (4 1/2 cups) water to a boil in a 3-quart pot.

Slice Italian sausage into pieces and fry in a separate pan until cooked.

Add package of dry soup mix, 1 Tbsp. of Alessi Extra Virgin Olive Oil and cooked Italian sausage pieces into boiling water and stir for one minute. Stir frequently to avoid overflow.

Reduce heat to medium and cook uncovered for 12 minutes. Soup should bubble during cooking.

Remove from heat and serve with Alessi Breadsticks.