Crunchy and delicious, these seasoned panko coated shrimp perfectly pair with our Italian Asian Fusion. Ready in minutes, this go to dish will be your family’s favorite.

This hearty, savory and delicious dish is a sure crowd pleaser.

A healthy, simple solution to Sunday family dinner that’s beyond delicious. Alessi’s Organic Rigatoni, Sun-Dried Tomatoes and fresh zucchini pack in the nutrients and the flavor. Trust us, this dish is a real crowd-pleaser.

What’s a summer dish that you always crave when the weather starts heating up? This vegan Watermelon Salad with Tofu Summer Feta Salad is definitely going to be a summer staple over here!

I think we can all agree that gnocchi is one of the most popular foods now & getting creative with it is so fun because the options are endless!

Authenticity is all in the details. Fresh, clean ingredients straight from Italy!!!

Baked pesto pork meatballs with Alessi Pesto and gluten-free breadcrumbs; the meatballs and pasta drizzled with Alessi balsamic reduction. SO GOOD!

Mushrooms just taste great in everything and are the perfect substitute for meat. I thought it would be fun (and delicious) to create a vegetarian and vegan version of a bolognese sauce with porcini mushrooms.

The flavor stars of this dish are Alessi Kale Pesto and the incredible Alessi Marinara Sauce. Both are layered between turkey sausage, polenta rounds, zucchini, and red bell pepper and cooked in the Instant Pot or slow cooker, making this an easy meal for busy weeknights, or a comforting family dinner to enjoy on the weekend.

Behold, the perfect solution for both date nights and dinner parties. Fresh butternut squash, delicious chicken tenderloins and Alessi’s Organic Penne… what more could you want?

A dish that is both healthy and delicious, the health conscious and foodies alike will love this recipe. The sweetness from the pomegranates, pears and raspberries mixed with the bite from the feta cheese and balsamic vinegar is the absolute best combination!

Creamy, dairy-free, vegan comfort food … there’s nothing better! We have a winner here with this Vegan Pan-Fried Gnocchi with Mushroom Cream Sauce. Bonus: this recipe can easily be made gluten-free.