Princess Vodka Sauce

  • Prep Time: 10 minutes
  • Total Time: 20 minutes
  • Yield: 4 servings



In a saucepan over medium heat sauté shallots in butter until translucent and soft (being careful not to burn). Add red pepper flakes. Stir in princess sauce and vodka until heated. Spoon sauce over cooked pasta and top with grated Parmesan.