Greens And Grains – The New “Carb” Bowl
- Prep Time:
- Total Time:
- Yield:
Ingredients
- grilled chicken
- green micro arugula
- Alessi Organic Farro
- 1 ear raw corn shaved off the cob
- sliced avocado
- 1 small heirloom tomato, chopped
- sprinkle of fresh raw cheddar cheese
- 2 tablespoons Alessi Balsamic Reduction
- juice of 1 lemon
- Alessi Sea Salt and Black Peppercorns, to taste
There are three main ingredients:
- protein (grilled chicken in this case)
- green (micro arugula – seriously, WAY more tastier that full-grown arugula)
- grain (Alessi Organic Farro)
Then, get crazy with toppings:
Since it’s summer, I just added a ton of fresh veggies we had on-hand, but this is where you get your chance to get creative!
- raw corn shaved off the cob, 1 ear
- sliced avocado
- one small heirloom tomato, chopped
- sprinkle of fresh raw cheddar cheese from an update farmer
You’ll want a dressing:
To pull it all together you want a dressing that is both light and refreshing without being calorie-dense. We went with a lemon balsamic vinaigrette:
- 2 tablespoons Alessi Balsamic Reduction
- juice of 1 lemon
- salt and pepper to taste
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